Hospitality and Tourism online Program
Bachelor in Hospitality & Tourism Management
The Bachelor in Hospitality & Tourism Management at PAIU provides a comprehensive education in the dynamic fields of hospitality and tourism. This three-year program covers six semesters and is designed to equip students with the skills and knowledge needed to excel in the industry. The curriculum includes foundational courses in tourism, hospitality management, culinary arts, and strategic management, along with a focus on essential communication and managerial skills. Students will gain a well-rounded understanding of the industry, preparing them for various career opportunities.
Program Details
- Duration: 3 Years (6 Semesters)
- Credits: 120 ECTS
- Language: English
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Our programs are accredited by top authorities in France, including the Ministry of National Education and the Ministry of Higher Education. Study with us, and choose an education that’s respected worldwide.
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Qualiopi is a quality certification brand for training organizations. It is registered with the INPI (National Institute of Industrial Property). Our programs are approved by Qualiopi which guarantees quality education and possibility to use public funds (OPCO, CPF)
Program Structure
The BHTM program offers an immersive experience in hospitality and tourism through foundational knowledge, hands-on projects, discussions, and virtual simulations. Instructors bring real-world expertise, providing rich opportunities for networking and growth.
Year 1
Semester 1:
- Foundations of Tourism
- Introduction to Hospitality Management
- Introduction to Tourism and Travel Industry
- English Comprehension
- Management Concepts and Organizational Behaviour
Semester 2:
- Front Office Operations
- Business and Technical English Writing
- Management of Travel and Tours Operation
- Food and Beverage Management
- Business Communication
Year 2
Semester 3:
- Hotel Operations Management
- Hospitality and Tourism Marketing
- Event Management
- Human Resource Management
- Housekeeping Management
Semester 4:
- Food Production and Culinary Arts
- Hygiene and Sanitation
- Hospitality Law and Ethics
- Application of Information and Communication Technology (ICT)
- Management of Visitor Attractions
Year 3
Semester 5:
- Strategic Management in Hospitality and Tourism Industry
- Entrepreneurship in Tourism and Hospitality
- Retail Management
- Customer Relationship Management
- Final Year Project – I
Semester 6:
- Heritage, Culture, and Sustainable Development
- Sales and Negotiation in Hospitality
- Travel Agency and Tour Operation Business
- Itinerary Planning and Costing
- Final Year Project – II
Program Learning Outcomes
Graduates of the Bachelor in Hospitality & Tourism Management program will gain:
- Industry Knowledge: Provide a deep understanding of the hospitality and tourism sectors, focusing on hotel operations, travel management, and event planning.
- Skill Development: Enhance essential skills in customer service, management, and communication, preparing students to handle diverse customer and organizational needs.
- Culinary and Operational Proficiency: Introduce students to food production, hygiene standards, and operational best practices for both front and back-office roles.
- Cultural and Sustainable Awareness: Foster an appreciation of heritage, cultural significance, and sustainable development within the tourism industry.
- Practical Application: Enable students to apply their knowledge in two final-year projects, focusing on real-world scenarios in hospitality and tourism management.
Program Details
The online courses all strive to provide the most interactive learning experience available through cutting-edge technology, experienced instructors and worldwide professional engagement. In your online courses, you will attend with other students from other countries around the world. Using our integrated software, you will be able to discuss, share and learn from your instructors and colleagues, share research and fulfill the requirements for each course. You will be given a clear description of each course on day 1, and will have ample time to complete each assignment (complete with a rubric which shows you how to get the best grades on each one). You will be responsible to complete your assignments on time and to the specifications on the rubrics. However, if you have questions, you have access to support in our local support learning centers as well as our 24-hour online support.
Admission at PAI University is granted on a rolling enrollment schedule. There are no deadlines for applications because we continually accept new students throughout the year. An application is reviewed by the admissions committee and evaluated based on a number of specific criteria. Original and official transcripts must be used for all accepted applications. Official transcripts that are not in English must be accompanied by a certified English translation. An interview may be necessary to complete the application process. Upon submission of an application, students will be notified within 30 days as to whether or not acceptance has been granted. The university admits students regardless of race, color, national origin, disability, sex, or age. PAI University reasonably accommodates applicants and students with disabilities to the extent required by applicable laws.
Graduates will be prepared for careers in hotels, resorts, tourism agencies, event management, and other sectors within hospitality and tourism, with a strong foundation in both operational and strategic aspects of the industry.
Comprehensive Curriculum:
The program covers all essential areas of accounting and finance, from foundational knowledge to advanced practices.
Practical Experience:
Students gain hands-on experience through internships, lab work, and a final year project.
Expert Faculty:
Learn from professionals with extensive industry experience.
Global Perspective:
Join a diverse student body and gain insights into global accounting practices.
Career Support:
Access dedicated career services, including job placement assistance and networking opportunities.
How to apply
Updated resume/CV.
Copy of high school diploma
Original transcript of high school diploma and last received degree
Current photo identification – ID or passport.
* Any non-English documentation must have a certified English translation.
Take the first step towards a fulfilling career in Hospitality and Tourism. Apply Now to join our Bachelor in Hospitality & Tourism Management program at Paris American International University.
For more information about this program, please contact our Admissions Office.
Testimonials
Consistent follow-up from the university’s team was beyond expectations. The advisory office support was great. The curriculum has changed my conceptual ideas about managing real life. Looking forward to complete my doctor’s degree with Paris American International University. Thanks you all.
~ Hassan Leonard Student